Serves 4
- 2 ripe bananas
- 4 cups (1-inch cubes) peeled fresh pineapple
- ½ cup fresh orange juice
- ½ cup cold water
- 1 tablespoon fresh lemon juice
- 2 cups ice cubes
Cut bananas into 1-inch slices. Puree all ingredients in 2 batches in a blender until smooth, transferring into a pitcher. Stir, then serve in ice filled glasses.
